Food
When we think about consumption, food is probably one of the first things that comes to mind. As we eat, think about how our food choices relate to sustainability and our human impact on the Earth.
Click here to learn about sustainable food systems, and why they are important.
Click here to read a great interview with Michael Pollan, author of The Omnivore's Dilemma, a New York Times bestseller.
The Pleasures of Eating an essay by Wendell Berry
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Organizations that support sustainable food systems.
Businesses that do the same.
The Furman Dining Hall is making great contributions to sustainability.